Goodness Brown Rice, Short Grain 3kg

An almost round grain, which sticks together when cooked

Product Details

Serving Suggestion

Short-grain or sticky rice is most often chosen for Asian and Oriental recipes because it sticks together when cooked and is easier to eat with chopsticks! t's also the best choice for rice pudding and molded salads.

Ingredients

Just brown rice and nothing else.

Nutritional Information

Per 100g: Energy 1442kJ/345kcal, Protein 6.9g, Carbohydrate 74g, Fat 2.8g.

Cautions

Packed in a factory that handles nuts.

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