Goodness Ready to Eat Figs 250g

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Goodness ready to eat figs

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Product Details

Ingredients

Figs, water, preservative (potassium sorbate)

Nutritional Information

Per 100g:
Energy 1015kJ/239kcal, Protein, 3.1g, Carbohydrate 53g, Fat 1.2g

Cautions

May contain traces of milk protein, sesame and nut.

Recipe

Fig and date scones

Ingredients:
500g/1lb 2oz strong flour
85g/3oz sugar
30g/1oz baking powder
85g/3oz butter
2 eggs
225ml/8fl oz milk
55g/2oz dates
55g/2oz figs

Method
1.Preheat the oven to 200C/400F/Gas 6.
2. Put all the ingredients in a bowl except the dates and figs, gently bring the mixture together until you have a soft dough-like texture.
3. Add the dates and figs and roll the dough out using a rolling pin to about 4cm/1½" deep.
4. Cut out scone shapes with a round cutter and place them on a baking sheet.
5. Brush with egg wash and bake for 20 minutes until golden brown.

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