 Goodness Mung Beans 500g A small green bean, most commonly sprouted
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Product DetailsServing SuggestionThe Mung bean are sweet,soft and are easily digested when cooked. Add to soups and stews or cold in salads. When sprouted the mung bean is a good source of Vitamin C, eat raw or lightly stir fried. Cooking InstructionsSoak overnight, bring to the boil in fresh water and cook for approx 1 hour. IngredientsJust Mung beans and nothing else. Nutritional InformationPer 100g: Enery 981kJ/231kcal, Protein 22g, Carbohydrate 35.6g, fat 1.0g. CautionsPacked in a factory that handles nuts. Other InformationAlso known as 'Green Gram'.
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